What are the Guidelines for Special Dietary Needs?
- Vegetarian/Vegan Diets: Ensure adequate protein, iron, calcium, vitamin B12, and vitamin D intake. Consider fortified foods and supplements. - Gluten-Free Diets: Necessary for children with celiac disease. Ensure variety and nutritional adequacy without gluten-containing foods. - Medical Conditions: Conditions like diabetes or cystic fibrosis require specialized dietary plans. Consult with a pediatric nutritionist for tailored advice.
