Neonates require a balanced intake of macronutrients (proteins, fats, and carbohydrates) and micronutrients (vitamins and minerals). Key nutrients include:
Proteins: Essential for growth and tissue repair. Fats: Critical for brain development and energy. Carbohydrates: Provide a primary energy source. Calcium: Necessary for bone development. Iron: Important for preventing anemia. Vitamins and minerals: Support various bodily functions.
