Diagnosing an egg allergy typically involves a combination of medical history, physical examination, and specific tests. These tests may include:
Skin Prick Test: A small amount of egg protein is placed on the skin, which is then pricked to let the substance enter the skin. Blood Test: Measures the amount of specific antibodies (IgE) in the blood that are associated with allergic reactions. Oral Food Challenge: Conducted under medical supervision, the child consumes small amounts of egg to observe for reactions.
